Chocolate Mousse (Avocado-Based)

Total Time: 5 minutes
Serving Size: ~½ cup
Number of Servings: 2
Calories & Macros per Serving (approx.):
Calories: 228 Fat: 13.8g Carbs: 14.5g Protein: 13g

Ingredients:

• 1 large avocado

• 1 scoop chocolate protein powder

• ¼ cup cacao powder

• 2 tsp maple syrup

• Splash of milk (any kind)

Instructions:

1. Add all ingredients to a blender or food processor.

2. Blend until smooth and creamy, scraping down the sides as needed.

3. Taste and adjust sweetness or consistency.

4. Serve immediately or chill for a firmer texture.

Tips:

• Add a pinch of salt to enhance the chocolate flavor.

• Top with berries, whip cream or coconut flakes for extra texture.