Protein Coffee

Total Time: 5 minutes
Servings: 1
What is One Serving: 1 cup
Calories & Macros per Serving: Calories: 150 Fat: 5g Carbs: 8g Protein: 20g

Ingredients:

  • 1 cup brewed coffee (hot or cold, your choice)

  • 1/2 cup milk (any type: dairy, almond, oat, etc.)

  • 1 scoop protein powder (flavor of your choice, such as vanilla or chocolate)

  • Optional: Whipped cream or cinnamon, for topping

Instructions:

  1. Brew the Coffee: Prepare your favorite coffee. Let it cool slightly if blending hot liquids.

  2. Blend Ingredients: In a blender, combine brewed coffee, milk, and protein powder.

  3. Blend: Blend on high speed until smooth and frothy.

  4. Serve: Pour into a mug or glass. Top with whipped cream if desired.

  5. Enjoy: Sip and savor your protein-packed coffee!

Tips:

  • Flavor Boost: Use flavored protein powders (like caramel, vanilla, or mocha) to enhance the coffee taste.

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Breakfast Burrito 2.0

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Homemade Cashew Milk